Celery & Apple Cupcakes with elderflower frosting (Vegan and Gluten Free)
Box of 6 £18.00 plus delivery Box of 12 £30.00 plus delivery
Baked using an original recipe created by our Baker, these Celery & Apple Cupcakes are very tasty where the flavours marry well with the vegan elderflower frosting. Each cupcake is freshly baked using gluten free flours and does not contain egg and dairy products.
The cakes are baked in batches of 6 or 12, lovingly gift wrapped using our vintage style kraft brown boxes and hand delivered to your door.
Use By: Consume within three days of delivery.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Ingredients: Sugar, Flour Blend (rice, potato, tapioca, maize, buckwheat, with Raising Agents mono-calcium phosphate, sodium bicarbonate and Thickener Xanthan Gum), Apple, Celery, Almond Milk (Nuts), Vegetable Oil (rapeseed oil), Vegetable Shortening (palm oil, rapeseed oil), Lemon Juice, Elderflower Cordial, Almonds (Nuts), Vanilla Extract, Raising Agent (Baking Powder and Bicarbonate of Soda), Spice flavouring, Golden Syrup, Salt.
May Contain: Peanuts and Sesame.
Note: All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.