Box of 6 £15 plus delivery Box of 12 £24.00 plus delivery
Such a pretty cupcake, these are sure to please as a special gift or a treat for yourself! Each cupcake has a delicately flavoured rosewater sponge, is topped with a rosewater frosting (coloured with a homemade raspberry puree) and is decorated with pink rosebuds.
Our vegan cakes are truly delicious and will have you coming back for more whether you are a vegan or non-vegan cake lover! Using an original recipe created by the Baker, each cupcake is freshly baked using gluten free flours and does not contain egg and dairy products.
Baked in batches of 6 or 12, the cupcakes are lovingly gift wrapped using our vintage style kraft brown boxes and hand delivered to your door.
Use By: Consume within two days of delivery.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Ingredients: Sugars, Almond Milk (Nuts), Flour Blend (rice, potato, tapioca, maize, buckwheat with Raising Agents mono-calcium phosphate, sodium bicarbonate and Thickener Xanthan Gum), Vegetable Shortening (palm oil, rapeseed oil), Vegetable Oil (rapeseed oil), Ready roll fondant icing, Tapioca Flour (Sulphites), Lemon Juice, Raspberries, Raising Agents (Baking Powder, Bicarbonate of Soda), Rosewater Extract, Vanilla Extract, Salt.
Note: All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.