Fruity Tea Mini Loaves (Vegan and Gluten Free)
Baked using an original recipe created by our Baker, these Fruity Tea Mini Loaves are the perfect portion size to complement your cake table! Each loaf weighs circa 160 g and ingredients include gluten free flours, a homemade apple sauce and exclude egg and dairy products.
Available in batches of twelve, your mini loaves are freshly baked to order, gift wrapped in a vintage style kraft brown cake box and hand delivered to your door by us.
Use By: Consume within three days of delivery.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Ingredients: Flour Blend (rice, potato, tapioca, maize, buckwheat and Raising Agents mono-calcium phosphate, sodium bicarbonate and Thickener Xanthan Gum), Dried Sultanas, Dried Currants, Dried Raisins, Tea, Sugar, Almond Milk (Nuts), Apple, Orange Marmalade, Mixed Candied Peel (Preservative: Sulphur Dioxide), Tapioca Flour, Almonds (Nuts), Lemon Juice, Lemon Zest, Raising Agent (Baking Powder), Salt.
May Contain: Gluten, Peanuts, Other Nuts, Milk, Soya, Sesame seeds.
Note: All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.