Lemon Curd Cupcakes (Gluten Free)
Box of 6 £16.50 plus delivery Box of 12 £27.00 plus delivery
We love anything citrus and these Lemon Curd Cupcakes definitely fit the bill! Each Cupcake is baked using gluten free flours, Lurpak butter and fresh lemon zest. Lemon curd buttercream and a mini meringue decoration (decoration may differ) tops each cupcake.
Baked in batches of six, twelve or more, the cupcakes are gift wrapped and hand delivered to your door.
Use By: Consume within two days of delivery.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Ingredients: Sugars, Butter (Milk, rapeseed oil), Flour Blend (rice, potato, tapioca, maize, buckwheat with Raising Agents mono-calcium phosphate, sodium bicarbonate and Thickener Xanthan Gum), Free Range Egg, Cow's Milk, Vegetable shortening (palm oil, rapeseed oil), Tapioca Flour, Lemon Zest, Lemon Curd (Egg, Milk and Sulphur Dioxide), Meringue decoration (Egg), Lemon Juice, Cream (Cow's Milk), Salt.
Note: All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.