Gluten Free Summer Cupcakes Tray £65.00 for 24 cupcakes
with free delivery within our catchment area

Here is a delicious selection of twenty-four gluten free cupcakes for your special gathering or event all baked fresh to order!
* 12 Chocolate Cupcakes: chocolate sponge topped with chocolate mousse frosting and fresh strawberry;
* 6 Lemon Curd Cupcakes: lemon sponge topped with lemon curd buttercream and meringue (decoration may differ);
* 6 Raspberry Cupcakes: vanilla sponge topped with raspberry buttercream (flavoured with a homemade raspberry puree) and fresh raspberry.

Use By: Consume within two days of delivery.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

Chocolate Cupcake (Gluten Free) Ingredients: Sugar, Cream (Cow’s Milk), Chocolate (Milk, Soya), Water, Free Range Egg, Flour Blend (rice, potato, tapioca, maize, buckwheat), Fresh Strawberries, Cocoa Powder, Butter (Milk, rapeseed oil), Olive Oil, Instant Coffee, Vanilla Extract, Raising Agents (Baking Powder, Bicarbonate of Soda), Instant Coffee, Vanilla Extract, Xanthan Gum, Salt. 

Lemon Curd Cupcake (Gluten Free) Ingredients: Sugars, Butter (Milk, rapeseed oil), Flour Blend (rice, potato, tapioca, maize, buckwheat with Raising Agents mono-calcium phosphate, sodium bicarbonate and Thickener Xanthan Gum), Free Range Egg, Cow's Milk, Vegetable shortening (palm oil, rapeseed oil), Lemon Zest, Lemon Curd (Egg, Milk and Sulphur Dioxide), Meringue decoration (Egg), Lemon Juice, Cream (Cow's Milk), Salt.

Raspberry Cupcake (Gluten Free) Ingredients: Sugar, Butter (Milk, rapeseed oil), Flour Blend (rice, potato, tapioca, maize, buckwheat with Raising Agents mono-calcium phosphate, sodium bicarbonate and Thickener Xanthan Gum), Free Range Egg, Fresh Raspberries, Vegetable shortening (palm oil, rapeseed oil), Cow's Milk, Lemon Juice, Cream (Cow's Milk), Vanilla Extract, Salt.

Note:  All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.