Gluten Free Cranberry & White Chocolate Mini Muffins
Box of 6 £10.50 Box of 12 £16.75 excluding delivery
Delicious with every bite, our Cranberry & White Chocolate Mini Muffins are prepared with gluten free flours, Lurpak butter, Callebaut white chocolate and a hint of lemon zest for added flavour. Each muffin is decorated with dried cranberries and a dusting of icing sugar - gorgeous!
Note: Each mini muffin weighs circa 85 g.
Use By: Consume within two days of delivery.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Ingredients: Flour Blend (rice, potato, tapioca, maize, buckwheat with Raising Agents mono-calcium phosphate, sodium bicarbonate and Thickener Xanthan Gum), Cow’s Milk, Sugar, Butter (Milk), Chocolate (Milk, Soya), Dried Cranberries, Free Range Egg, Lemon Zest, Vanilla Extract, Salt.
Note: All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.