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  • Fruity Tea Loaf (Vegan and Gluten Free)
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    If you love Christmas Cake, you will love this Fruity Tea Loaf too! Baked using an original recipe created by our Baker, the ingredients include gluten free flours, a homemade apple sauce and do not contain egg or dairy products. Each loaf weighs circa 2 lb giving you about 8 generous slices and is delicious served on it's own or with a dab of butter.
    Your loaf is freshly baked to order, gift wrapped using our vintage kraft brown paper and hand delivered to your door.

    Use By: Consume within three days of delivery.
    Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

    Ingredients: Flour Blend (rice, potato, tapioca, maize, buckwheat and Raising Agents mono-calcium phosphate, sodium bicarbonate and Thickener Xanthan Gum), Dried Sultanas, Dried Currants, Dried Raisins, Tea, Sugar, Almond drink (Nuts), Apple, Orange Marmalade, Mixed Candied Peel (Preservative: Sulphur Dioxide), Tapioca Flour, Almonds (Nuts), Lemon Juice, Lemon Zest, Raising Agent (Baking Powder), Salt.
    May Contain: Gluten, Peanuts, Other Nuts, Milk, Soya, Sesame seeds.

    Note:  All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.
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