Carrot Celebration Cake (Vegan and Gluten Free)
What better way to celebrate than with a sumptuous Carrot Cake that can be enjoyed by many! This cake is baked to order using an original recipe created by the Baker. It is a 6inch, two layer cake weighing circa 2 lb and gives you six generous portions.
Quality ingredients are used throughout including gluten free flours and are egg free and dairy free.The orange frosting has been flavoured with freshly grated orange zest to complement the fruit and vegetable within the sponge.
Once carefully gift wrapped, the cake will be hand delivered to your door by us.
Use By: Consume within two days of delivery.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Ingredients: Sugar, Vegetable Shortening (palm oil, rapeseed oil), Flour Blend (rice, potato, tapioca, maize, buckwheat with Raising Agents mono-calcium phosphate, sodium bicarbonate and Thickener Xanthan Gum), Carrots, Orange Juice, Dried Sultanas, Lemon Juice, Apple, Orange Zest, Pecan Nuts, Tapioca Flour, Vegetable Oil (rapeseed oil), Desiccated Coconut (Preservative: Sulphur Dioxide), Spice flavouring, Almond drink (Nuts), Raising Agents (Baking Powder and Bicarbonate of Soda), Vanilla Extract, Salt.
May Contain: Gluten, Peanuts, Milk, Soya, Sesame.
Note: All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.