Dark Chocolate Fudge Brownies (Vegan and Gluten Free)
A Cake Gallery is not a Cake Gallery without Chocolate Fudge Brownies. These brownies are so tasty and flavoursome, baked from an original recipe created by our Baker using gluten free flours and also do not contain egg or dairy ingredients. Raw cacao powder, coconut palm sugar, dairy free choc chips, homemade apple sauce and an organic vanilla extract go towards making each brownie taste truly delicious!
The brownies are baked in a 7 inch square tray, cut into 16 portions and dusted with icing sugar to finish. Each batch is gift wrapped in one of our vintage kraft brown cake boxes and hand delivered to your door.
Use By: Consume within three days of delivery.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Ingredients: Sugar (including Coconut Palm Sugar), Flour Blend (rice, potato, tapioca, maize, buckwheat with Raising Agents mono-calcium phosphate, sodium bicarbonate and Thickener Xanthan Gum), Water, Apple, Chocolate, Raw Cacao Powder, Vegetable Oil (rapeseed oil), Lemon Juice, Raising Agent (Baking Powder), Vanilla Extract, Salt.
May Contain: Nuts, Soya, Sesame.
Note: All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.