8 inch cake £35.00 plus delivery (8 to 10 portions)

Perfect for any occasion, this allergy friendly Coffee Fudge Cake is deliciously moist and flavoursome baked with gluten free flours and is free from eggs, dairy, soya and nuts.

The two layer cake is pepared with an original recipe created by the Baker and is filled and topped with a rich coffee frosting. A delightful treat for your special gathering!

Your cake will be freshly baked to order with hand delivery to your door by us. 

Use By: Consume within two days of delivery.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

Ingredients: Sugar, Water, Flour Blend (rice, potato, tapioca, maize, buckwheat), Dairy free spread (rapeseed oil, palm oil, sunflower oil), Vegetable Shortening (palm oil, rapeseed oil), Instant Coffee Powder, Lemon Juice, Plant based cream (palm oil, rapeseed oil), Vanilla Extract, Raising Agent (Baking Powder, Bicarbonate of Soda), Xanthan Gum, Salt.
 
Note:  All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.