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  • Viennese Whirl Biscuits (Vegan, Gluten Free, Soya Free, Nut Free)
    £22
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    Box of 15 Biscuits £22.00 plus delivery
    Perfect for afternoon tea, Viennese Whirl Biscuits that are freshly baked with ingredients that are free from dairy, egg, gluten, soya and nuts!
    Delicious with every bite, the biscuits are prepared in batches of fifteen where each biscuit is sandwiched together with lemon frosting and raspberry conserve and dusted with icing sugar to finish.
    Truly irresistible!

    Use By: Consume within two days of delivery.
    Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

    Ingredients: Flour Blend (rice, potato, tapioca, maize, buckwheat), Sugar, Dairy free spread (coconut oil, rapeseed oil, sunflower oil),  Vegetable Shortening (palm oil, rapeseed oil), Cornflour, Raspberry Conserve, Lemon Zest, Plant Based Cream (coconut oil, rapeseed oil), Lemon Juice, Vanilla Extract, Salt, Raising Agent (Baking Powder), Xanthan Gum.

    Note:  All of our biscuits are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.
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