6 inch (circa 6 portions) £29.50 plus delivery 
8 inch (circa 8 to 10 portions) £43.50 plus delivery 

Celebrate this Christmas and New Year with a delicious, fresly baked gluten free Chocolate Fudge Cake!

The cake is two layer, filled and covered with a rich chocolate mousse frosting, decorated with dark chocolate vermicelli around the base and topped with a fondant iced Christmas Tree. Images show a 6 inch celebration cake.

The beauty of this cake is that you only need a small amount to enjoy the rich, chocolatey flavour and it has a good shelf life (provided it is stored in an airtight container). Not that this cake will last long once it has been cut into! 

Your cake will be freshly baked to order with hand delivery to your door by us.

Use By: Consume within five days of delivery.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

Ingredients:  Sugars, Cream (Cow's Milk), Chocolate (Milk, Soya), Water, Flour Blend (rice, potato, tapioca, maize, buckwheat), Butter (Milk, rapeseed oil), Free Range Egg, Cocoa Powder, Olive Oil, Dark Chocolate Vermicelli (Milk), Fondant iced decoration, Vanilla Extract, Edible Gold Paste decoration, Raising Agents (Baking Powder, Bicarbonate of Soda), Instant Coffee, Xanthan Gum, Salt.
May Contain: Traces Nut and Gluten due to manufacture of the vermicelli.

Note:  All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.