8 inch (8 - 10 portions) £37.50 plus delivery
What could be nicer than enjoying a slice of delicious homebaked Lemon Celebration Cake prepared with an original recipe created by the Baker! This semi naked sponge cake is baked with freshly grated lemon zest, gluten free flours and Lurpak butter, filled and topped with lemon curd flavoured buttercream, decorated with fondant flowers and an edible gold paste birthday number for the centre (suitable for coeliacs). The cake is presented on a silver cake drum, gift wrapped and hand delivered to your door by us. 

Use By: Consume within two days of delivery.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

Ingredients: Sugar, Butter (Milk, rapeseed oil), Flour Blend (rice, potato, tapioca, maize, buckwheat with Raising Agents mono-calcium phosphate, sodium bicarbonate and Thickener Xanthan Gum), Free Range Egg, Lemon Curd (Egg, Milk and Sulphur Dioxide), Cow’s Milk, Lemon Zest, Vegetable Shortening (rapeseed oil, palm oil), Lemon Juice, Ready roll fondant icing decorations (palm oil), Cream (Cow’s Milk), Edible gold paste decoration, Raising Agent (Baking Powder), Xanthan Gum, Salt.
May Contain: Nuts due to manufacture of ready roll fondant icing.

Note:  All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.